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The Beginner's Guide to Dehydrating Food

ebook
This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You’ll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, mango slices, banana chips, dried soup beans, tomatoes, and much more for year-round enjoyment. In addition, drying guidelines for specialty items like meat jerky, fruit leather, dried herb and spice mixtures, backpacking meals, and even baby food round out this friendly handbook.
This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
 

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Publisher: Storey Publishing, LLC Edition: 2

Kindle Book

  • Release date: June 12, 2018

OverDrive Read

  • ISBN: 9781635860252
  • Release date: June 12, 2018

EPUB ebook

  • ISBN: 9781635860252
  • File size: 30234 KB
  • Release date: June 12, 2018

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Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

This essential companion for putting your food dehydrator to work features instructions and techniques for drying all the most popular fruits and vegetables, along with meat and herbs. You’ll learn to dry fruits and vegetables at their peak, giving you an easy and economical way to stock your pantry with apple rings, mango slices, banana chips, dried soup beans, tomatoes, and much more for year-round enjoyment. In addition, drying guidelines for specialty items like meat jerky, fruit leather, dried herb and spice mixtures, backpacking meals, and even baby food round out this friendly handbook.
This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
 

Expand title description text