This is the story of her carefree country childhood—her Dickensian life in the orphanage with no heat, no running water, and only wood-burning ovens—and her triumphs as an entrepreneur and a world-famous pastry chef.
Bitter Almonds includes 46 of the recipes that she 'stole' from the nuns, committed to writing for the first time in these pages.
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Creators
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Publisher
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Release date
November 10, 2015 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781504026253
- File size: 1843 KB
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EPUB ebook
- ISBN: 9781504026253
- File size: 1843 KB
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Accessibility
No publisher statement provided -
Languages
- English
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Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
Languages
- English
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