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Description
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Details
Lucky readers in the 1970s and '80s discovered Laurie Colwin's urbane, witty fiction in The New Yorker, as well as her warm, engaging food writing in Gourmet magazine columns.
More Home Cooking, the second collection of these columns, is an expression of Colwin's lifelong passion for cuisine and offers a delightful mix of recipes, advice, and personal anecdotes from the kitchen and beyond. She muses over the many charms and challenges of cooking at home in timeless essays including "Desserts That Quiver," "Real Food for Tots," and "Catering on One Dollar a Head."
As informative as it is entertaining, and filled with Colwin's trademark down-to-earth charm and wit, More Home Cooking is a rare treat for anyone who spends time in the kitchen and feels "like having a great conversation with someone that you love" (Samantha Bee).
Winer of a James Beard Hall of Fame Award
With a new foreword by Deb Perelman of Smitten Kitchen
![Expand title description text](https://lightning.od-cdn.com/static/img/more.adbfa74d06226b5aa45bbeae240ad19f.png)
Kindle Book
- Release date: March 19, 2024
OverDrive Read
- ISBN: 9780063062801
- Release date: March 19, 2024
EPUB ebook
- ISBN: 9780063062801
- File size: 4371 KB
- Release date: March 19, 2024
Formats
Kindle Book
OverDrive Read
EPUB ebook
Languages
English
Lucky readers in the 1970s and '80s discovered Laurie Colwin's urbane, witty fiction in The New Yorker, as well as her warm, engaging food writing in Gourmet magazine columns.
More Home Cooking, the second collection of these columns, is an expression of Colwin's lifelong passion for cuisine and offers a delightful mix of recipes, advice, and personal anecdotes from the kitchen and beyond. She muses over the many charms and challenges of cooking at home in timeless essays including "Desserts That Quiver," "Real Food for Tots," and "Catering on One Dollar a Head."
As informative as it is entertaining, and filled with Colwin's trademark down-to-earth charm and wit, More Home Cooking is a rare treat for anyone who spends time in the kitchen and feels "like having a great conversation with someone that you love" (Samantha Bee).
Winer of a James Beard Hall of Fame Award
With a new foreword by Deb Perelman of Smitten Kitchen
![Expand title description text](https://lightning.od-cdn.com/static/img/no-cover_en_US.a8920a302274ea37cfaecb7cf318890e.jpg)
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Details
Publisher:
HarperCollins
Kindle Book
Release date: March 19, 2024
OverDrive Read
ISBN: 9780063062801
Release date: March 19, 2024
EPUB ebook
ISBN: 9780063062801
File size: 4371 KB
Release date: March 19, 2024
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Creators
- Laurie Colwin - Author
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Formats
Kindle Book
OverDrive Read
EPUB ebook
-
Languages
English
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