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I Love Soup

ebook
The aroma of home-made soup warming on the hob is one of life's great comforts. Whether you're longing for a winter-warming creamy, sweet-flavoured Parsnip and Nutmeg Soup on a cold and rainy day, or want to try the fresh Mediterranean flavors of a Chilled Tomato and Garlic Gazpacho for a sun-soaked summertime lunch outdoors, this book gives you everything you need to create bowls of delicious goodness in your own kitchen. Here you'll find a tureen-full of international flavors with tried-and-tested recipes. Try chowders from America, dals from India, Middle Eastern tagine soups, Scottish broths, Eastern European borschs, Japanese miso soups, Italian bean stews and pasta soups, and French classics such as onion soup and bouillabaisse. Whatever the size of your appetite, whatever the occasion, you'll find just the right soup in this mouth-watering collection of recipes, from simple and traditional to elegant and inventive, as well as countless ideas for the perfect accompaniment. Whether you're a beginner or a more experienced cook, you'll find it easy to master the art of soup-making with this one-stop guide for soup lovers.

Expand title description text
Publisher: Watkins Media

Kindle Book

  • Release date: September 13, 2016

OverDrive Read

  • ISBN: 9781848993136
  • File size: 24037 KB
  • Release date: September 13, 2016

EPUB ebook

  • ISBN: 9781848993136
  • File size: 24038 KB
  • Release date: September 13, 2016

Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

The aroma of home-made soup warming on the hob is one of life's great comforts. Whether you're longing for a winter-warming creamy, sweet-flavoured Parsnip and Nutmeg Soup on a cold and rainy day, or want to try the fresh Mediterranean flavors of a Chilled Tomato and Garlic Gazpacho for a sun-soaked summertime lunch outdoors, this book gives you everything you need to create bowls of delicious goodness in your own kitchen. Here you'll find a tureen-full of international flavors with tried-and-tested recipes. Try chowders from America, dals from India, Middle Eastern tagine soups, Scottish broths, Eastern European borschs, Japanese miso soups, Italian bean stews and pasta soups, and French classics such as onion soup and bouillabaisse. Whatever the size of your appetite, whatever the occasion, you'll find just the right soup in this mouth-watering collection of recipes, from simple and traditional to elegant and inventive, as well as countless ideas for the perfect accompaniment. Whether you're a beginner or a more experienced cook, you'll find it easy to master the art of soup-making with this one-stop guide for soup lovers.

Expand title description text
  • Details

    Publisher:
    Watkins Media

    Kindle Book
    Release date: September 13, 2016

    OverDrive Read
    ISBN: 9781848993136
    File size: 24037 KB
    Release date: September 13, 2016

    EPUB ebook
    ISBN: 9781848993136
    File size: 24038 KB
    Release date: September 13, 2016

  • Creators
  • Formats
    Kindle Book
    OverDrive Read
    EPUB ebook
  • Languages
    English