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The I Love Trader Joe's Cookbook

ebook
For frugal foodies, "more than 150 delicious recipes good for special events and entertaining [and] great for every day, too" (Sacramento Book Review).
Packed with unique and fabulous foods, Trader Joe's® rocks. Now, The I Love Trader Joe's® Cookbook shows how to mix and match items from TJ's into amazing creations and mouthwatering meals. Frugal foodies can turn a one-stop shopping trip to TJ's into a tasty treat in no time at all, with recipes for everything from crowd-pleasing hors d'oeuvres and healthy salads to gourmet entrees and world-class desserts, including:
  • Green Olive and Gorgonzola Palmiers
  • Red, White and Blue Firecracker Potato Chips
  • Champagne-Saffron Risotto
  • Prosciutto Turkey Tenderloin with Fingerlings
  • Maui Beef on Coconut Rice with Macadamia Nuts and Basil
  • Caramelized Onion, Fig and Gorgonzola Tart
  • Sweet-Glazed Salmon with Corn Salsa
  • Sassy Peach Sweet Potatoes
  • Hazelnut-Plum Baby Cakes
    "Recipes like the whiskey-tinged Hot Toddy Chicken, Cherry Crostini with Pecorino Romano, and the Sausage Salad for a Hot Summer Night will have you planning dinner party menus in your head months in advance." —Examiner.com
    TRADER JOE'S® is a registered trademark of Trader Joe's® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe's® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.

  • Expand title description text
    Publisher: Ulysses Press

    OverDrive Read

    • ISBN: 9781569757994
    • Release date: February 10, 2022

    EPUB ebook

    • ISBN: 9781569757994
    • File size: 2074 KB
    • Release date: February 10, 2022

    Formats

    OverDrive Read
    EPUB ebook

    Languages

    English

    For frugal foodies, "more than 150 delicious recipes good for special events and entertaining [and] great for every day, too" (Sacramento Book Review).
    Packed with unique and fabulous foods, Trader Joe's® rocks. Now, The I Love Trader Joe's® Cookbook shows how to mix and match items from TJ's into amazing creations and mouthwatering meals. Frugal foodies can turn a one-stop shopping trip to TJ's into a tasty treat in no time at all, with recipes for everything from crowd-pleasing hors d'oeuvres and healthy salads to gourmet entrees and world-class desserts, including:
  • Green Olive and Gorgonzola Palmiers
  • Red, White and Blue Firecracker Potato Chips
  • Champagne-Saffron Risotto
  • Prosciutto Turkey Tenderloin with Fingerlings
  • Maui Beef on Coconut Rice with Macadamia Nuts and Basil
  • Caramelized Onion, Fig and Gorgonzola Tart
  • Sweet-Glazed Salmon with Corn Salsa
  • Sassy Peach Sweet Potatoes
  • Hazelnut-Plum Baby Cakes
    "Recipes like the whiskey-tinged Hot Toddy Chicken, Cherry Crostini with Pecorino Romano, and the Sausage Salad for a Hot Summer Night will have you planning dinner party menus in your head months in advance." —Examiner.com
    TRADER JOE'S® is a registered trademark of Trader Joe's® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe's® Company in any way. Trader Joe's® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.

  • Expand title description text